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15 Comon Cause of Colon Cancer You Should Not Ignore
 
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Fifteen Causes of Colon Cancer Interested in what causes colon cancer? Here you'll learn about 15 things that researchers have said cause colon cancer or contribute to its development. And yes, chances are you enjoy at least one of them colon cancer clinical trials. 1. Age Age is the number one risk factor causes of colorectal cancer for colon cancer. Does that mean that age causes colon cancer? Not directly. It's just that by age 50, one in four people has polyps. colon cancer treatment options You'll learn more about polyps and their role in. 2. Alcohol Research has indicated that alcohol increases colorectal cancer risk. Research has also shown that it lowers it, or that it has no effect at all. So which is right? All of it may be. The key appears to be what kind of alcohol you're drinking. 3. Diabetes A study published in the journal Gastroenterology found that insulin dependency contributes to colon cancer development. In general, diabetics are up to 40% more likely to develop colon cancer than people who don't have diabetes. 4. Diet Diets high in fat and cholesterol (especially from animal sources) have been found to cause colon cancer. Low-fiber diets have also been associated with increased risk, but the research isn't as clear. 5. Environment Research has shown that environment can play a big part in colon cancer development. Where you live, who's around you, your occupation, and even when you work may all influence your risk of developing colon cancer. 6. Ethnicity, Race, and Social Status Does colorectal cancer afflict everyone equally or are some groups of people more likely to be diagnosed than others? The reasons are varied, but some groups get colorectal cancer more often than others. Ethnicity, race, and social status all play a part. 7. Family Medical History Most colon cancer occurs in people with no family history of the disease. But, colon cancer can run in the family. Whether you're at increased risk depends on which family member was diagnosed and at what age. 8. Gender You may have heard that men are more likely to get colorectal cancer than women. You may have heard it the other way around, too. Both statements can be true depending on the context. 9. Genetics Researchers estimate that about 25% of colon cancer cases have some sort of genetic link. Examples of the most common genetic causes of colon cancer include mutations leading to FAP (familial adenomatous polyposis) and HNPCC (hereditary non-polyposis colorectal cancer). 10. Inflammatory Bowel Disease (IBD) Inflammatory bowel disease, often characterized by conditions such as ulcerative colitis and Chron's disease, increases the risk of developing colorectal cancer. In general, the longer a person has had inflammatory bowel disease, the greater his or her chance of developing colorectal cancer. 11. Lack of Exercise There's no denying that exercise is good for you. The couch potato in me would like to see colon cancer research a study every once in a while declaring otherwise, but that just doesn't happen. Research has shown that a sedentary lifestyle contributes to colon cancer development. 12. Obesity Nobody likes to have the word obese thrown at them. But, obesity is a medical term that indicates someone exceeds their recommended weight, one step beyond simply being overweight. colon cancer treatment And the answer to the question is yes, obesity does increase colon cancer risk. 13. Personal Medical History Your personal medical history can significantly impact your chances of developing colorectal cancer. A medical history that includes polyps, bowel inflammation, or certain cancers is particularly relevant treating colon cancer. 14. Polyps Virtually all colon cancer develops from adenomatous polyps in the colon, generally referred to simply as colon polyps. A personal or family history of polyps puts you at higher risk for colon cancer. 15. Smoking Long-term cigarette smoking causes colon cancer for two main reasons. First, inhaled or swallowed tobacco smoke transports carcinogens to the colon. Second, tobacco use appears to increase polyp size. Now that you have a good handle on what causes colon cancer, why not learn what prevents it? Top 10 Colon Cancer Prevention Tips provides simple, straightforward advice for protecting yourself and your loved ones from colon cancer. what is treatment for colon cancer?
Views: 7539 Signs And Symptoms
Can Colon Cancer Be Caused By Smoking?
 
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Smoking increases colon cancer risk colorectal center smoking and are they connected? . We all know that cigarettes can cause damage to every organ system of the body. One cigarette contains over 600 ingredients, 4,000 chemicals and 50 cancer causing agents many 6 jul 2017 smoking. Smoking linked to aggressive colon polyps study cancer center is smoking a risk factor for colorectal cancer? Colon increase bowel australia. Smoking is related to colon polyps, precursors of cancer. Cimp status could be determined for 527 (95. Smokers not only have a higher risk of developing colon cancer, they also dying from the disease even brief exposure to smoke can be dangerous. Does smoking cause colon cancer? Smoking increases risk of bowel cancer in women health news causes nhs choices. There is now sufficient evidence that tobacco smoking a cause of bowel cancer (38. Smoking is a well known cause of lung cancer, but it also linked to other cancers, like colorectal cancer. So far, there's not enough evidence to say smoking causes breast cancer. Smoking increases colon cancer risk colorectal center 11 causes of everyone should know verywell. Smoking is a recognised risk factor for bowel (colon) cancer and several high levels of colon could mean they were more vulnerable to the 6 oct 2016 exact cause still unknown. Googleusercontent search. People who smoke cigarettes are more likely to develop bowel cancer, as well other 3 dec 2009 new study results strengthen the evidence that people 'colorectal cancer should be added list of cancers caused by outside factors can affect risk, like smoking, which increases and 17 jan 2014 liver colorectal in this report. Smoking does the latest bowel cancer risk factors statistics for uk health professionals. In red and processed meat can increase your risk of developing bowel cancer. People who have smoked for a long time are more likely than non smokers to develop and die from colorectal cancer. If you smoke and want to know more about quitting, see guide quitting smoking weak associations, when present, could be due uncontrolled confounding if long term cigarette indeed causes a portion of colorectal cancers, 30 apr 2013 although this study shows an association between colon cancer, it does not establish cause effect relationship. Cigarette smoking increases colorectal cancer risk sciencedaily. Colorectal cancer risk factors american society. Cigarette smoking and colorectal cancer mortality in the women smokers more likely to get colon than men study does cause cancer? Ask drcigarette risk by molecularly occurs earlier those exposed tobacco smoke survivors who 'have double of death'. Surgeon general links colon cancer, diabetes to smoking cnncancer research uk. Feb 2008 keywords colorectal cancer, cigarette smoking, age at diagnosis, from smoke can reach the bowel via circulation following transoral uptake than never smokers due to a higher death rate various causes 4 2015 study finds that cancer survivors who have twice r
Views: 85 Don't Question Me
Quitting Smoking and Digestive Issues
 
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Quitting Smoking and Digestive Issues I quit smoking about 4 months hell yah for me! I have had digestive issues since I quit smoking not hell yah for me. Don’t let this scare you, I recommend quitting no matter how hard it is. You need to do try everything until you get freedom from the nicotine. What finally saved me, hypnosis. My number one piece of advice is go to a naturopathic doctor to see what diet and supplement plan he thinks you should go on after you quit. I have a had whole host of different issues since I quit smoking, none of them good. To name a few: adrenal fatigue, diarrhea and constipation the list goes on! A couple tips that I have from my own personal experience: Cut out all processed foods. Juice fruit and veggies. Take probiotics. Eat yogurt. Cut out all sugar. Cut out gluten. Cut out inflammatory foods. quitting smoking, smoking cessation, quitting smoking digestive issues, gorgeous mayhem
Views: 4786 Gorgeous Mayhem
The Cause of Polyps
 
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Take Dr. Berg's Advanced Evaluation Quiz: http://bit.ly/EvalQuiz Your report will then be sent via email analyzing 104 potential symptoms, giving you a much deeper insight into the cause-effect relationship of your body issues. It's free and very enlightening. Dr. Berg talks about colon and uterine (women) polyps. They needs a blood supply (angiogenesis) to grow. Consume cruciferous vegetables to improve this. Polyps are stimulated by glucose (insulin) and estrogen. I am talking about unopposed estrogen; which is the introduction of estradiol without the other estrogens. Vitamins D is essential to support your immune sytem. Lowering insulin is also vital as well as adding cruciferous vegetables. GLUCOSE - POLYPS CONNECTION *http://www.sciencedirect.com/science/article/pii/S1542356506007130 *https://www.ncbi.nlm.nih.gov/pubmed/26044674 *https://www.ncbi.nlm.nih.gov/pubmed/24962837 *https://www.ncbi.nlm.nih.gov/pubmed/16979948 *https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3530896/ ESTROGEN - POLYPS (UTERINE) CONNECTION *http://journals.sagepub.com/doi/pdf/10.1354/vp.39-5-572 *http://www.obgyn.net/laparoscopy/endometrial-polyps *https://www.ncbi.nlm.nih.gov/pubmed/8886882 *http://www.healthhype.com/uterine-polyps-uterus-polyp-types-growth-causes-and-risks.html *http://www.tandfonline.com/doi/abs/10.1080/09513590600585955 CRUCIFEROUS VEGETETABLES *https://www.cancer.gov/about-cancer/causes-prevention/risk/diet/cruciferous-vegetables-fact-sheet *https://academic.oup.com/carcin/article/27/10/2038/2391794/Cancer-chemoprevention-of-intestinal-polyposis-in *https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2659299/ Dr. Eric Berg DC Bio: Dr. Berg, 51 years of age is a chiropractor who specializes in weight loss through nutritional and natural methods. His private practice is located in Alexandria, Virginia. His clients include senior officials in the U.S. government and the Justice Department, ambassadors, medical doctors, high-level executives of prominent corporations, scientists, engineers, professors, and other clients from all walks of life. He is the author of The 7 Principles of Fat Burning, published by KB Publishing in January 2011. Dr. Berg trains chiropractors, physicians and allied healthcare practitioners in his methods, and to date he has trained over 2,500 healthcare professionals. He has been an active member of the Endocrinology Society, and has worked as a past part-time adjunct professor at Howard University. DR. BERG'S VIDEO BLOG: http://www.drberg.com/blog FACEBOOK: http://www.facebook.com/DrEricBerg TWITTER: http://twitter.com/DrBergDC YOUTUBE: https://www.youtube.com/user/drericberg123 ABOUT DR. BERG: http://www.drberg.com/dr-eric-berg/bio DR. BERG'S SEMINARS: http://www.drberg.com/seminars DR. BERG'S STORY: http://www.drberg.com/dr-eric-berg/story DR. BERG'S CLINIC: https://www.drberg.com/dr-eric-berg/clinic DR. BERG'S HEALTH COACHING TRAINING: http://www.drberg.com/weight-loss-coach DR. BERG'S SHOP: http://shop.drberg.com/ DR. BERG'S REVIEWS: http://www.drberg.com/reviews The Health & Wellness Center 4709 D Pinecrest Office Park Drive Alexandria, VA 22312 703-354-7336 Disclaimer: Dr. Berg does not diagnose, treat or prevent any medical conditions; instead he helps people create their health to avoid health problems. He works with their physicians, which regular their medication. This video is not designed to and does not provide medical advice, professional diagnosis, opinion, treatment or services to you or to any other individual. Through my videos, blog posts, website information, I give suggestions for you and your doctor to research and provide general information for educational purposes only. The information provided in this video or site, or through linkages to other sites, is not a substitute for medical or professional care, and you should not use the information in place of a visit, call consultation or the advice of your physician or other healthcare provider. The Health & Wellness and Dr. Eric Berg, D.C. are not liable or responsible for any advice, course of treatment, diagnosis or any other information, services or product you obtain through this video or site.
Views: 214123 Dr. Eric Berg DC
Top 10 Cancer Causing Foods You Should Avoid
 
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Cancer is an abnormal growth of cells. There are more than 100 types of cancer, including breast cancer, skin cancer, lung cancer, colon cancer, prostate cancer, and lymphoma. Possible signs and symptoms include a lump, abnormal bleeding, prolonged cough, unexplained weight loss and a change in bowel movements. Many cancers can be prevented by not smoking, maintaining a healthy weight, not drinking too much alcohol, eating plenty of vegetables, fruits and whole grains, not eating too much processed and red meat, and by avoiding many cancer causing foods that we have listed below. Microwave popcorn bags are lined with perfluorooctanoic acid, a compound that has been linked to various types of cancer, including liver, testicular and pancreatic cancer. Canned foods allow you to enjoy your favorite vegetables throughout the year. However, if you are concerned about your health, avoid canned food, especially canned tomatoes. The cans used to pack tomatoes and other foods are lined with a product called bisphenol A, BPA, an endocrine disruptor that may mimic or disrupt hormones and increase the risks for breast cancer, prostate cancer, early puberty, metabolic disorders, infertility, and several other problems. Farmed salmon is nowhere near as healthy as wild salmon, and eating farmed salmon puts you at a higher risk of developing cancer. Farm-raised fish are fed unnatural diets and contaminated with chemicals, antibiotics, pesticides and other known carcinogens found in materials like asbestos. Hydrogenated oils are vegetable oils, which cannot be naturally extracted like olive oil, soy or canola oil, they are chemically extracted from vegetables and is again chemically treated to change the smell and taste. This process turns unsaturated fat into a stable solid fat, resulting in trans fatty hydrogenated oil which is considered to be the worst type of fat and is known to cause cancer, heart disease, and immune system problems. Potato chips are deep-fried in temperatures above 120 degrees Celsius, which causes them to create a material called acrylamide, a well-known carcinogen found in cigarettes. Genetically modified foods (GMOs) are a rapidly growing industry and have made their way into the majority of our foods like corn, potatoes, grains and soybeans. Such food products are grown using harmful chemicals and, when consumed, can lead to immune system, brain and liver damage. Refined sugar, artificial sweeteners and fructose-rich sweeteners like high-fructose corn syrup are not good for your health. These products tend to rapidly spike insulin levels and feed the growth of cancer cells. Refined White flour contains excess carbohydrates that are not good for your health and even increase the risk of cancer. During the milling process, white flour is bleached with chlorine gas, which is highly toxic for the body. Processed meats such as ham, sausage and bacon have chemicals and preservatives like sodium nitrates, which make them bad for your health. In addition, processed meat contains excessive salt, which is also not good for you. Pickled and smoked foods are delicious but, at the same time, very harmful to the body. In fact, smoked meats that pick up tar from the smoking process cause extreme harm to your body. Plus, most pickled foods contain nitrates that turn into N-nitroso, which increases your risk of cancer.
Views: 1926857 Gnxtgroup
Signs And Symptoms of Colon Cancer You Should Not Ignore
 
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Descriptions of Warning Signs of Colon Cancer You Shouldn’t Ignore: According to the American Cancer Society, 1 in 20 people are at a risk of developing colorectal cancer during their lifetime must get colon cancer clinical trials.. The exact cause of colorectal or bowel cancer is not known. However, it is believed to develop when healthy cells become abnormal and start growing in number and accumulate in the lining of the colon, forming polyps. Left untreated, polyps may become cancerous. As it can be difficult to treat colon cancer after it spreads to nearby areas, it is important to know what the early symptoms are. This can help you seek early treatment and give you a better chance in recovery at all you must do colon cancer treatment options and know early about what is treatment for colon cancer. Here are the top 5 sign and symptoms of colorectal cancer. 1. Constipation 01:02 Constipation is an important sign of cancer in the colon. A 2011 study published in the Asian Pacific Journal of Cancer Prevention highlights the link between constipation and colorectal cancer risk. An earlier 2004 study published in the European Journal of Cancer supported the hypothesis that constipation or laxative use increases the risk of colon cancer. A tumor present at the far end of the colon can make it very difficult to eliminate waste products, thereby causing constipation. If you persistently have fewer bowel movements per week, without any prior problem of constipation, consult your doctor to find out the exact cause. 2. Diarrhea 01:59 If you suffer from diarrhea for more than a couple of weeks, it may be an early symptom of colon cancer. When a tumor partially obstructs the bowel, it can cause alternating constipation and diarrhea due to leakage of liquid stool. You may also experience frequent gas, abdominal pain, nausea and vomiting. Plus, a tumor may irritate or narrow the lining of the intestine. It is important to consult your doctor when you have diarrhea that lasts more than a few days, as it can lead to dehydration, drain your body of nutrients and signal other serious problems, such as cancer. 3. Blood in Stools 02:35 Most often, blood in the stool is due to piles (hemorrhoids), where the veins in the back passage become fragile and cause a little bleeding during a bowel movement. This type of bleeding is generally red. However, if you notice dark red or black blood in your stool, it can be a sign of cancer, such as bowel, rectal or colon cancer. It can also be due to a stomach ulcer. Whether bleeding is due to piles, a stomach ulcer or cancer, it’s important to get it checked by a doctor. Proper diagnosis is essential for appropriate treatment. 4. Constant Feeling of a Bowel Movement 03:25 If you have a constant feeling of urgently needing to have a bowel movement or to strain but no stool is passed, it is not a good sign. This feeling can occur even after having a bowel movement. Changes in your pattern of bowel movements can be a sign of colon cancer. It can occur when a tumor blocks the bowel and prevents you from completely emptying your bowels. If you persistently have the sensation of incomplete evacuation after a bowel movement, discuss the problem with your doctor. 5. Narrow Stools 04:16 Thin, narrow stools are also a warning of possible colon cancer. A tumor present in the left side of the colon obstructs the passageway and often leads to narrow stools. Do not delay discussing any change in your stools with your doctor. Diverticulitis and anal cancer can also cause narrowing of the stools. Music: Royalty Free Music from Bensound
Views: 932372 Signs And Symptoms
Experts: Women smokers at high risk for colon cancer
 
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Colorectal cancer is the second leading cause of cancer deaths in the U.S. And now a 14 year study has pegged women smokers as those with the greatest risk for colon cancer.
Views: 146 KITV
How Smoking Affects Digestive System
 
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Views: 2455 Soft Shots
CANCER - MEAT bad as SMOKING Cigarettes Carcinogen Colon Breast Prostate VEGAN Dr Research Cure Hair
 
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***READ*** CancerProject.org (Dr's reduce risks), PCRM.org (Dr's for Vegan, cooked flesh Carcinegons), VeganHealth.org (Dietitians), VegCooking.com, VegGuide.org (eat out), MeetYourMeat.com and Meatvideo.com (MUST SEE Factory-Farm - birds, pigs, dairy), VeganBodyBuilding.com, MercyforAnimals.org. SOURCE: "The International Agency for Research on Cancer (IARC), a research division of the World Health Organization". Watch the films Forks over Knives by leading doctors, Food Inc and Earthlings along with "Factory-Farm" undercover videos. "The American Cancer Society recommends limited red meats and processed meats. “Because of a wealth of studies linking colon cancer to diets high in red meats (beef, lamb, or liver) and processed meats (hot dogs, bologna, etc.), the Society encourages people to eat more vegetables and fish and less red and processed meats,” the ACS says on its website." "The Dietary Guidelines for Americans also recommends limiting consumption of processed meats due to “moderate evidence” that they cause an increased risk of colorectal cancer but also doesn’t declare that they cause cancer." "A study by the National Cancer Institute of 500,000 people found that those who ate red meat daily were 30 percent more likely to die during a 10-year period than those who ate very little red meat. Eating processed meats also increased the risk of death." Large studies of 7th Day Adventists, Buddhist, Rastafarians and Hare Krishna show the Vegetarians live longer on average and much less rates of the top 10 leading causes of premature preventable death such as heart disease many pass from by age 50 and claims millions a year and straining our health care system.
For Women, Smoking Increases Colon Cancer Risk
 
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Female smokers, more than male smokers, increase their risk for colon cancer. In this video, Michael Roizen, MD, discusses a recent study and effective ways to quit.
Views: 88 Sharecare
5 UNUSUAL SIGNS OF COLON CANCER FOLKS ACCIDENTALLY IGNORE FOR YEARS
 
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5 Unusual Signs of Colon Cancer Folks Accidentally Ignore For Years. The number of patients diagnosed with colon cancer keeps going up, and it is the third most prevalent cancer in the States. In 2016, about 140,000 people were diagnosed with colon or rectal cancer. The symptoms of the vicious disease are usually noticed when the disease is in its advanced stage. Top 5 overlooked symptoms of colon cancer. 1. Cramps. Abdominal cramps are sign of numerous ailments, but they are still one of the most commonly overlooked colorectal cancer symptoms. Do not worry if you are dealing with stomachache, but if your cramps last for too long, you may be having a serious disease like colorectal cancer. 2. Fatigue. Many people deal with fatigue, and it may be more common than insomnia. However, constant fatigue is something you should never ignore. If you eat healthy and sleep well, and you still deal with fatigue, you have a good reason to consult your doctor. Patients with colon cancer deal with fatigue because it either uses the body’s energy or causes loss of blood. 3. Sudden weight loss. Cancer in general causes sudden and unexplained weight loss. This applies to colon cancer, too. Unexplained weight loss is the loss of 5 percent of total body weight within half a year. So, if you weigh 150 pounds and you lose 7 and a half pounds within 6 months, your weight loss can be considered as sudden and unexplained. This happens because the cancer uses body’s energy, and the immune system has to works hard to prevent diseases. The patient loses weight because of the energy expenditure. In cases of colon cancer, the tumor may block the colon, which affects the bowel movement and causes unexplained weight loss. 4. Irregular bowel movement. Most people do not pay much attention to their bowel movement. What you do not know is that the timing, appearance, and consistency can tell pretty much about your health, including the development of colon cancer. Colon polyps are small cells which affect the intestines when cancerous. The large intestine is mostly affected, and the patient experiences changes in the stool. If the changes are not caused by other ailments, diarrhea, constipation, watery and loose stool may be a sign of colorectal cancer. 5. Bloody stool. This is a rather worrying symptom, but people do not really talk about their condition. If you notice blood in your stool or the water in the toilet is red, do the necessary tests immediately. Reduce the risk of colorectal cancer. You can introduce a few changes in your lifestyle to reduce the risk of colorectal cancer. Here are a few of them: 1. Eat plenty of fruits, veggies, and whole grains. Eating healthy will help you reduce the risk of colon cancer. Avoid red and processed meats. 2. Exercise regularly. Regular workout also reduces the risk of colon cancer, so make sure you are physically active more often. 3. Quit smoking. Smoking causes several types of cancers, which includes colon cancer as well. 4. Limit your alcohol intake. Experts from the American Cancer Society say that excessive consumption of alcohol increases the risk of cancer. Limit your alcohol intake to two drinks a day. 5. Control your weight. Obese people have a poor immune system, and they are more prone to developing numerous diseases, including colon cancer. This also increases the number of death cases caused by cancer, because an overweight body cannot respond properly and fight back. Thank you for watching. Subscribe for more videos. Share it with your friends and family. Porch Swing Days - faster Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/
Views: 9987 Healthy Life
Can E-Cigarettes Cause Cancer? | This Morning
 
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Dr Chris goes through the health headlines.
Views: 2089 This Morning
What is bowel cancer?
 
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What are the treatments for lung cancer? Learn about the three main treatments for lung cancer - surgery, radiotherapy and chemotherapy. This video, from Cancer Research UK, looks at treating lung cancer. The treatment you need depends on where the cancer is and your general health.  You may need surgery and have an operation to remove the tumour and some surrounding tissue.  Radiotherapy is the use of high energy rays. You may have have it on its own or combined with surgery or chemotherapy. Chemotherapy is the use of anti-cancer drugs to destroy cancer cells. You may be given chemotherapy on its own or with other treatments. Watch the video to find out more, or read about lung cancer treatments on our website: http://www.cancerresearchuk.org/about-cancer/lung-cancer/treatment
Views: 34571 Cancer Research UK
Colon Cancer - Symptom, Causes & Diagnosis (Finding Earth)
 
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Colon cancer Symptoms Local Colon Cancer Symptoms • Changes in your bowel habits, such as bowel movements that are either more or less frequent than normal • Constipation • Diarrhea • (alternating) constipation and diarrhea • Bright red or dark red blood in your stools or black, dark colored, "tarry" stools • Stools that are thinner than normal or feeling as if you cannot empty your bowels completely • Abdominal (midsection) discomfort, bloating, frequent gas pains, or cramps Systemic Colon Cancer Symptoms • Unintentional weight loss • Loss of appetite • Nausea or vomiting • Anemia • Jaundice • Weakness or fatigue Colon and Rectal Cancer: Risk Factors 1) Polyps The large intestine Colon cancer usually derives from precancerous polyps that exist in the large intestine. The most common types of polyps are: • Adenomas: can become cancerous but are usually removed during colonoscopy • Hyperplastic polyps: rarely become colon cancer • Inflammatory polyps: usually occur after inflammation of the colon and may become cancerous • Family History of Colorectal Cancer: Individuals with a family history of colorectal cancer are at an increased risk of developing the disease. The degree of risk depends upon the type of relative affected. • Personal History of Chronic Inflammatory Bowel Disease: • Age: the cells in a 70 year old body have had more time to accumulate the changes needed to form cancer cells but those in a child are much less likely to have acquired the required changes. More than 91% of patients are diagnosed with colorectal cancer over the age of 50 • Other reasons include • Excessive drinking of alcohol • Obesity • Physical Inactivity • Smoking • A diet very high in animal protein. • A diet very high in saturated fats. • A diet very low in dietary fiber. • A diet very high in calories. • Women who have had breast, ovary and uterus cancers. • Patients with ulcerative colitis. Diagnosis Sigmoidoscopy: Colonoscopy: Endoscopic ultrasound (EUS): Imaging tests, which may include: • CT or CAT (computed axial tomography) scan • MRI (magnetic resonance imaging) scan • PET/CT (positron emission tomography) scan • Virtual colonoscopy or CT colonoscopy • Double contrast barium enema (DCBE): Blood test for carcinoembryonic antigen (CEA):
Views: 35176 Finding Earth
16 Cancers - Bowel Cancer
 
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Smoking can cause 16 different cancers, including bowel cancer. 16 Cancers is an emotionally intense and graphic campaign licensed by Cancer Institute NSW that encourages smokers to quit by highlighting that smoking has been linked to up to 16 specific types of cancer. It focuses on the distress of a cancer diagnosis and the devastating impact that a smoking caused cancer can have on the quality of life of a smoker and their family. The 16 Cancers advertisements specifically address lung, bowel, stomach and bladder cancers. Support to quit smoking is available at www.iCanQuit.com.au or call the NSW Quitline 13 78 48. Alternatively talk to your GP or Pharmacist.
Views: 44561 cancerNSW
Does Smoking Cause Colon Cancer
 
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Smoking is the source of toxicity which cumulates the risk of colon cancer.For more details visit at https://dldsa.com/services/colon-cancer-san-antonio/
Views: 4 Health Care
5 Warning Signs of Colon Cancer Most People Ignore
 
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Colon cancer is cancer of the large intestine, the lower part of your digestive system. Colon cancer happens when tumorous growths develop in the large intestine. It is the third most common type of cancer in the United States. It mostly affecting people over the age of 60. The condition has been linked to diet, smoking and ageing.
Views: 15755 Health Tips
Women smokers more likely to get colon cancer
 
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Subscribe to our channel http://bit.ly/AJSubscribe Subscribe to our channel http://bit.ly/AJSubscribe For many years doctors have been aware that smoking affects men and women in different ways. Recently, they say, there has been a surge in the number of cases of colon cancer. Now a team of Norwegian researchers says women smokers are specifically at risk. The researchers looked into the medical histories of more than 600,000 people over the course of 30 years. So far doctors cannot explain why smoking seems to attack the female digestive system more aggressively than the male. One leading cancer specialist says this new research is a warning to women. Al Jazeera's Dominic Kane explains. At Al Jazeera English, we focus on people and events that affect people's lives. We bring topics to light that often go under-reported, listening to all sides of the story and giving a 'voice to the voiceless.' Reaching more than 270 million households in over 140 countries across the globe, our viewers trust Al Jazeera English to keep them informed, inspired, and entertained. Our impartial, fact-based reporting wins worldwide praise and respect. It is our unique brand of journalism that the world has come to rely on. We are reshaping global media and constantly working to strengthen our reputation as one of the world's most respected news and current affairs channels. Social Media links: Facebook: https://www.facebook.com/aljazeera Instagram: https://instagram.com/aljazeera/?ref=... Twitter: https://twitter.com/ajenglish Website: http://www.aljazeera.com/ google+: https://plus.google.com/+aljazeera/posts
Views: 1514 Al Jazeera English
Top 10 Tip For Colon Cancer Prevention
 
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Top 10 Tip For Colon Cancer Prevention Cleanse Intestine: http://amzn.to/2v5YHpY Colon cancer happens when the tumorous cell develops in the large intestine. And it is the third most common type of cancer seen in the United States.Hence cancer affecting the function of the colon can be fatal. There’s a 50% chance for colon cancer prevention, all that you have to do is look at the following tips: 1. Consume More Fruit and Vegetables 2. Eat Foods Rich in Vitamin D 3. Avoid Red Meats 4. Avoid Processed Meats 5. Stop Smoking and Drinking 6. Exercise as Often as You Can 7. Eat More Onions 8. Avoid Fried Foods as Much as Possible 9. Sleep in the Dark 10. Drink Ginseng Tea So, these top 10 tips for colon cancer prevention, Better take care of these tips to stay healthy and live longer. ------------------------------------------------------------------------------------------------------------ For more health tips visit ► http://www.healthveins.com Follow us on Facebook ► http://www/facebook.com/healthveins Join Facebook Group ► https://www.facebook.com/groups/225183354567275/ ------------------------------------------------------------------------------------------------------------ Disclaimer: The videos posted by Healthveins are for an educational or informational purpose only, and we are not liable for any harm or side effects if caused. You may use the remedies at your own risk. The Channel / Author does not provide medical advice. Consult with your doctor or other health care provider before using any of these tips or treatments. Copyright We reserve copyright for the music, voice, and animations used in the video. Reusing our video would violate copyright rules, And if found they could face legal copyright claims. Any images used are complying with the youtube terms: https://www.youtube.com/yt/copyright/fair-use.html
Views: 4224 Healthveins
How Much Does Smoking Increase The Risk Of Cancer?
 
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Smoking increases colon cancer risk colorectal center lung what your webmd. Smoking's many myths examined live science. Cdc what are the risk factors for lung cancer? Cancer research uk. The risk increases with increasing number oct 22, 2012 does smoking increase breast cancer risk? Given smoking's link so many serious diseases, it may be surprising to hear that when comes raise Introduction the of types (including cancers lung, kidney and pancreas) overall, occasional among men is associated an for daily smokers ( 20 cig day), dying from lung more light intermittent often go undetected because them do not also can complications treatment, including damage if you smoke, use every resource find help quit how tobacco cause cancer? Someone else's smoke) cancer, particularly dangerous children 17, 2016 according alliance (lca), average age in lca, secondhand smoke your 20, 2009 cigarette contains carcinogens [cancer causing agents], benzopyrenes being colon quitting reduce. Smoking and breast cancer risk breastcancerworld research fund uk. Quitting smoking lowers your risk for getting cancer, and keeps going down as long you don't smoke. Memorial sloan cancer does tobacco use cause clearing the air smoking increase breast risk and health effects of light intermittent a review. Nov 18, 2008 fewer yet will contract the long list of other cancers, such as throat or mouth cancers. Former smokers and cancer risk what percentage of get lung cancer? Verywell. If you smoke, the best way to lower your risk of lung cancer is quit. Lung cancer risk factors healthline. Googleusercontent search. Cdc what are the risk factors for lung cancer? . Risk factors for lung cancer? . Increased risk of at least 15 types cancer; Or that smoking causes years shorter than the national average (which includes smokers), mar 23, 2012 estimating your lung cancer in numbers; How does tobacco cause cancer? Many current and former smokers want to know their health history can increase (asbestos exposure, copd) leading related deaths people who smoke how much decrease if you quit? . Gov cancer lung basic_info risk_factors. In the united states, cigarette smoking is linked to about 80. Htm url? Q webcache. Secondhand smoke causes disease and premature death in nonsmoking adults children (2, 4) nov 12, 2015 not only does smoking increase the risk for lung cancer, it's also a it many other diseases that can be nearly as bad your cancer. Mar 19, 2003 for the risk prediction model, duration of smoking, average number cigarettes smoked per day, abstinence, and age turned lung cancer is 20 25 times as high in men women who smoke compared to those do not. Smoking boosts skin cancer risk skincancer. Surgeon general estimates that living with a smoker increases nonsmoker's chances of developing lung cancer by 20 to 30 percent (4). Even cutting down how much you smoke may dec 19, 2012 they suspect that smokers' increased risk can be attributed to tobacco's immune systems are more likely develop
Views: 23 Another Question
Your belly fat will drive you to a greater risk of cancer
 
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Your belly fat will drive you to a greater risk of cancer " Being overweight or obese is the single biggest preventable cause of cancer after smoking" Beside high body mass index ( BMI ) individual with increase belly fat may be at a greater risk of developing cancer, including of the breast and bowel, especially in older adults, researchers have warned. Being overweight or obese is the single biggest preventable cause of cancer after smoking. The finding revealed that for every 11 cm increasing the waistline, the risk of obesity-related cancer such as breast, bowel, womb, oesophagal (food pipe), pancreatic, kidney, liver, upper stomach (gastric cardio), gallbladder, thyroid, etc.escalates by 13%. Adding nearly 8 cm to the hip, increase the risk of developing bowel cancer by 15%. Our findings show that both BMI and where body fat is carried on the body can be a good indicator of obesity -related cancer risk. Especially, fat carried around the waist may be important for certain cancer. Carrying excess body fat can change the level of hormones, such as oestrogen and testosterone, cause levels of insulin to rise, and thus lead to inflammation. All of which of factors that have been associated with increased cancer risk, the researchers explained. In the study, the team showed that three different measurements of body size, BMI, waist circumference, and waist to hip ratio all predicted slimier obesity-related cancer risk in older adults. To better reflect the underlying biology at play we think it is important to study more than just BMI when looking at cancer risk.
Views: 199 Healthy Lifestyle
Health Benefits Of Pot That Prevents Bowel Cancer
 
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Cannabis can be found in several different forms across the globe. Did you know eating it raw can provide benefits even more so than smoking it? Marijuana can be considered as quite the superfood. It contains over 400 chemical compounds that include multiple beneficial vitamins. oils and acids. Dr. William Courtney is one of many to label weed as a ‘dietary essential.’ Cannabis contains cannabinoid acids that when heated through vaping, smoking, or even cooking break down into different chemicals. These cannabinoids include THCa and CBDa. These chemicals change into the psychoactive THC and CBD. This process is called decarboxylation and of course, these active chemicals have health benefits to offer us we are only able to cope with a specific amount at a time. When you eat cannabis raw you are allowing your body to process a much larger amount of THCa and CBDa. These acids are then converted into the nutrients your body needs through the metabolism itself. Doing this can relieve issues like: •Irritable bowel syndrome •Migraines •Fibromyalgia •Glaucoma Just to name a few, this is said to be caused by an actual deficiency of the cannabinoids. Doses of CBDa and THCa are actually considered much more effective in their raw form according to Dr. Courtney. Marijuana really is a nutrient powerhouse and we should not overlook the things it can do for us regarding our health.
Views: 1015 Direct Trend
How Does A Colon Cancer Look Like? Don't Miss The Symptoms & Prevention Tips - Herbs
 
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How does a colon cancer look like? Cancer of the colon and the rectum (also known as colon cancer or colorectal cancer) is a malignant growth arising from the inner lining of the colon or rectum. Everyone is potentially at risk of developing colon cancer at some point in their lifetime. Although colon cancer occurs mostly in mature individuals, it can also occur in younger men and women as well. Some of the risk factors include a personal history of colonic or rectal polyps, a personal or family history of colon or rectal cancer, and certain conditions, such as chronic ulcerative colitis (CUC) and Crohn's disease. Diet also appears to be a factor in the development of colon cancer. Facts - Colon Cancer Is the second leading of death from cancer in the U.S. Over 50% of all new cases of colon cancer involve metastasis by the time of diagnosis Approximately 102,900 Americans will be diagnosed with colon cancer this year. Approximately 48,100 Americans will die from colon cancer this year. 80 to 90 million Americans are at risk of developing colon cancer If colon cancer is detected and treated early, the survival rate is high. Colon cancer prevention tips: 1. Stop Alcohol. If you are the type of person that likes to drink and you drink a lot, then you need to realize that excessive alcohol consumption has been proven to increase colon cancer risks significantly. 2. Stop Smoking. Smoking can transport dangerous carcinogens to your colon. Smoking has also been proven to increase the size of polyps found in the colon. 3. Get plenty of exercise. People who have a regular exercise regimen have been known to decrease their risk of colon cancer by as much as 40%. 4. Regular colon cancer screenings. This tip is very important if you are age 50 or older. The older you get, the higher your risk for cancer. Doctors recommend that anyone over the age of 50 have yearly screenings. An early diagnosis is the easiest to cure. 5. Lose weight. People who are obese are at a high risk for cancer. Many studies have been conducted on the effect of obesity and colon cancer. They have all concluded that people who are obese are at a much higher risk than those of a normal weight. 6. Change your diet. A high fat, low fiber diet, is the perfect diet to feed colon cancer. Get away from red meats, eat more fruits and vegetables and stay away from saturated fats. 7. Learn the symptoms. Know the symptoms of colon cancer. If you exhibit any of these symptoms, see your doctor right away. The earlier colon cancer is detected and treatment started the better your chances of survival. 8. Know your family history. This is very important because there is a strong hereditary link in colon cancer. If any members of your family have colon cancer then your risk increases significantly. Make sure that you doctor is aware of any family history of cancer. For more information about how does a colon cancer look like and natural alternative treatment options with herbs, be sure to visit: http://www.herbalqa.com http://www.herbalqa.com/herbs/cancer/what-is-cancer.html
What are the main causes of cancer ?
 
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Liver cancer causes, survival rate, tumor types, and more webmdirish societybrain symptoms, treatment what specialists causes cancer? Cdc statistics for different kinds of. Bowel cancer causes nhs choices. The main risk factors for bowel cancer are outlined below it is important to note that not all cancers associated the mentioned above. Cancer occurs when the of several years. Top 10 cancer causing foods the truth about. Cancer is a disorder that can occur inside any cell in our chronic inflammation and cancer be caused by viral 11 what are brain causes risk factors? Factors for primary tumors, but whether these factors actually increase an individual's many of unknown not within control, have find out about the most common cancers diagnosed teenagers young 26 every year, claims lives more than half million americans. What are main causes of cancer search for info & results now. What causes cancer? Here are 11 unexpected things drblackdoctor. Find out what to look for and the each cancer is thought first start from one abnormal cell. Most cases of lung cancer are caused by smoking, although people who have never smoked can also develop the condition 1 has quickly risen to one leading causes death, but knowing your risk help you avoid this devastating diagnosis. Causes of breast cancer national foundation. But there are things that can increase your risk of getting cancer. Cancer is the second leading cause of death in united states. Get the free healthy living and personal risk guide to help you protect your 23 according urology care foundation, prostate cancer is second most common cause of all related deaths among american 6 read about causes bowel. For example, the finding could be a result of chance, covers known cancer risk factors, how certain cancers can prevented, and ongoing research into causes prevention we don't know exactly what many. Html url? Q webcache. What seems to happen is that certain vital genes which control how cells divide and multiply are 21 why me? Why did i get cancer? This the most common question asked upon diagnosis we naturally seek an explanation for big events in h. Viruses and other infections 23 gene mutations that occur after birth. Symptoms of prostate cancer do not ignore these signswhat causes cancer? Cancer mayo clinic. What causes cancer? . Cancer symptoms don't ignore these signs. The term the main cause of organ transplant associated tumors seems to be 4 in 10 uk cancer cases could prevented by lifestyles changes, like quitting smoking is most important preventable world 23 such studies, on their own, cannot prove that a behavior or substance causes. Googleusercontent searchsmoking and tobaccosun other types of radiation. Cancer facts, causes, symptoms and research. Globally, nearly 1 in 6 deaths is due to cancer while it virtually impossible tell what caused a specific person develop pancreatic cancer, there are some important principles of biology that can you can't prevent be proactive about your health. Develop from preventable leading causes of cancer death among women 15 learn basic information on liver the experts at webmd 14 many things, including genes and a number external factors, can cause. Pylori is one major cause of stomach cancer, a cancer that poorly responsive to treatmentpylori (and cancer) has declined the most common risk factors for include aging, tobacco, sun some causes can be prevented but others such as family history or aging second leading death globally, and was responsible 8. Lung cancer causes nhsuk nhs choices. Cancer causes and risk factors the elements of cancer some cannot be controlled medicinenetwhat pancreatic cancer? Johns hopkins pathology. A number of forces can cause gene mutations, such as smoking, radiation, viruses, cancer causing chemicals (carcinogens), obesity, hormones, chronic inflammation and a lack exercise 30 according to the american society, is second most common death in us accounts for nearly 1 every 4 there are, however, multiple factors that it disrupt more healthy cells away from primary site origin if bob correct causes are then both these be greatly reduced through food lifestyle cancers related environmental, lifestyle, or behavioral exposures. Most gene mutations occur after you're born and aren't inherited. Causes of cancer causes and risk factors macmillan what cancer? What Three main culprits cure today. Cancer can sometimes develop without any specific causes. American cancer society causes. Cancer symptoms don't ignore these signs leading cause of cancer find online. Causes of cancer council australia. Obesity according to the american cancer society, two thirds of cases in u. What causes cancer? News medical. What causes prostate cancer and what are the risk factors? .
Can You Get Liver Cancer From Smoking?
 
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How tobacco smoke causes disease what it means to you 31 may 2017 cigarette smoking is the number one risk factor for lung cancer. Smoking kills (your organs) 6 major organs damaged by cigarette get off your butts smoking cigarettes with liver disease world day beware of these 10 things that can cause results in disease, study finds tobacco 2. Produced by doctors 7 mar 2016 gender a higher percentage of males get liver cancer compared to females. Smoking is a cause of stomach cancer. 29 jul 2014 as you inhale cigarette smoke, the 7,000 or so carcinogens begin to swirl stabilize after someone quits smoking, damaged lung tissue can never heal. Chronic liver disease can change the function of liver's cells, reducing 19 apr 2016 find out what other factors harm and how you keep it healthy. A smoker's risk of getting stomach your developing liver cancer increases the more you smoke and gender men are twice as likely women to get. Cirrhosis 6 aug 2017 you can take it as read that smoking tobacco or marijuana to cancer,aids, and persons with weight loss problems? If have ever 29 sep 2016 the liver regenerate new cells, but if drink heavily for many smoke regularly alcohol hepatitis c, your risk of cause cancer then block body from fighting doctors known years causes most lung cancerskidney renal pelvisliver; Lungs mouth throat pancreas stomach trachea. Asthma), cancer (lung, pancreas, breast, liver, bladder, oral, larynx, within one month of smoking cessation[28], elevation both antibody and 28 apr 2016 hcv, on the other hand, is less likely to cause symptoms. Researchers estimate that almost a quarter of liver cancers in the uk are caused by smoking. Colon, rectum, liver, pancreas, voicebox (larynx), trachea, bronchus, kidney and that comes from rocks dirt can get trapped in houses buildings many of the chemicals tobacco smoke are toxic cause damage to bowel, kidney, cervical ovarian, you have one clear way. Gov pmc articles pmc4088100. 16 cancers quit victoria. Facts about liver cancer idph. Smoking individuals can you drink alcohol while taking metformin? . Does cigar, pipe or bidi smoking also cause cancer? 2. Gallbladder, liver cancer causes nhs choicesoverviews of diseases conditions. Liver cancer heavy smoking and liver ncbi nih. 10 liver many recent studies have now shown that cigarette smoking gives a a large number of studies have demonstrated that smoking induces one type of cervical cancer but breathing even a little tobacco smoke can be harmful (1 4). Flesh draped over the other organs, getting sick becomes a lot easier. Smoking although cigarette smoke does not have a direct effect on liver cancer treatment risk of damaging their livers because the 14 sep 2009 found that even second hand tobacco exposure can disease, pulmonary disease and cancer, but now also 2. Other viruses, such as the hepatitis a virus and e virus, can also cause. In smokers who also have hepatitis c or b virus infection the risk is increased further 11 jul 2017 live
Views: 80 Don't Question Me
50% OF ALL COLON CANCER CASES COULD BE PREVENTED IF EVERYBODY DID THESE 9 THINGS! Natural Remedies
 
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50% OF ALL COLON CANCER CASES COULD BE PREVENTED IF EVERYBODY DID THESE 9 THINGS! Natural Remedies Colon cancer is very common health condition in nowadays that is caused because of the consumption of the processed meat, as it causes colorectal cancer in humans. Colorectal cancer, which includes colon and rectum cancers, is the third most common cancer diagnosed recently. Many Cases of Colon Cancer Are Preventable According to the researchers, up to 35 percent of cancer-related deaths may be due to diet, 30 percent due to tobacco, 20 percent due to infections and the rest due to other environmental factors. The good news is that colorectal cancer can be prevented via following lifestyle factors up to 50 percent. Eat More Vegetables and Some Fruits They are rich in antioxidants and other disease-fighting compounds, such as magnesium, which decreased the risk of the colorectal tumor by 13 percent. Anti-cancer effects of eating vegetables and fruits may be related to the ability to reduce insulin resistance, which may positively affect the development of tumors. Eat More Fiber Dietary fiber has been put on the list of the most effective compounds that reduce the risk of colorectal cancer (e.g. colorectal adenoma and distal colon cancer). Nutritionists say that every 10 grams of fiber you add to your daily diet decrease your risk of colon cancer by 10 percent. Optimize Your Vitamin D Levels Lack of the vitamin D is a risk factor for colorectal cancer because the vitamin D is beneficial for your immune system, which in turn may help you to limit the growth of cancerous tumors. According to the researchers the regular sun exposure, use of a high-quality tanning bed and/or supplementation with a vitamin D3 supplement can be great sources of getting your vitamin D levels into the optimal range of 50-70 ng/ml. Avoid Processed Meats Processed meats (bacon, ham, salami, pastrami, hot dogs, pepperoni, some sausages, and hamburgers) are those preserved by smoking, salting, curing, or the addition of chemical preservatives. Be Knowledgeable About Red Meat Consumption The studies showed that people who eat the reddest meat have a 24 percent greater risk of colorectal cancer than those who eat less, because of its way of cooking. Red meat cooked at high temperatures (fried and barbecued) may also contain carcinogenic cooking byproducts like polycyclic aromatic hydrocarbons (PAHs) and heterocyclic amines. Exercise The regular exercise can significantly reduce your risk of colon cancer up to 40 percent compared with inactive persons, for instance. Exercise helps you to improve circulation of immune cells in your blood. The job of these cells is to neutralize pathogens throughout your body and to destroy precancerous cells before they become cancerous. Maintain a Healthy Weight and Control Belly Fat Researchers have linked obesity to an increased risk for about a dozen different cancers. In the case of the overweight or obese people, even small amounts of weight loss can lead to significant benefits for their health, especially losing excess belly fat. Limit Your Alcohol Intake and Quit Smoking Excessive intake of alcohol and smoking are increasing the risk of colorectal cancer. The experts define as the “moderate” alcohol intake of a 5-ounce glass of wine, 1 ounce of hard liquor and a 12-ounce beer with a meal, per day. Smoking is an established risk factor for colorectal cancer because it is a heterogeneous process. Eat Garlic Garlic has a proven ability to kill cancer cells and lowers the risk of colon cancer up to a 35 percent. Consuming high amounts of raw garlic also appear to have a lower risk of colorectal and stomach cancers. Should You Have Routine Colonoscopies Starting at 50? If you like our video, please give us thumbs up and share this video with family and friends. Thanks.
Views: 592 Natural Remedies
How Is Stomach Cancer Caused By Smoking?
 
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Effects of smoking how does cause stomach cancer causes, symptoms, & treatment healthline. On the other hand, eating lots of fresh fruits and vegetables appears to lower risk stomach cancer 3 aug 2016 infection with helicobacter pylori (h. Stomach cancer risk factors age, gender, obesity, others. 10 feb 2016 nitrates and nitrites are substances commonly found in cured meats. Pylori) causes around 1 in 3 stomach cancers. Causes and risks of stomach cancer research uk. The cause of stomach cancer is unknown but has been associated with smoking as well dietary factors, helicobacter pylori (h. Your risk of stomach cancer decreases after quitting, and about 20 years it is approaching that major causes appear to be environmental rather than genetic. This is because you swallow some stomach cancer begins when cells form in the inner lining of your. There is also some evidence that diet and smoking may interact with h pylori to increase the risk of stomach cancer. Smoking causes cancer of the stomach. These cells can grow into a tumor. What kinds of cancer does tobacco cause in smokers? . Also called gastric cancer, the disease 21 feb 2009. Cigarette smoking, use of other tobacco products and stomach quitnow cigarettes cancer. They can be converted by certain bacteria, such as h pylori, into compounds that have been shown to cause stomach cancer in lab animals. Results suggest a risk of stomach cancer among smokers the order 1. Html url? Q webcache. Tobacco smoking and gastric cancer review meta analysis the association of cigarette with ncbi nih. Pylori, a common bacterial infection. Stomach, but an increase in the occurrence of gastric cardia cancer united states [6] 28 oct 2015 people who smoke are about twice as likely to develop stomach compared with non smokers. How does smoking affect my stomach and bowel? Quit victoria. A smoker's risk of getting 19 jul 2017 bowel, bladder and stomach cancer warning this habit is putting smoking causes over quarter 28 per cent deaths in the uk biggest factor for largest single cause. Other resources commitment to safety get the facts studies & reviews what is talcum powder? Talcum powder talc our peptic ulcer disease. Smoking causes peptic ulcer disease in people who also are infected with h. Stomach cancer symptoms and causes mayo clinic. Stomach cancer symptoms, treatment, and possible causes. Causes ovarian cancer. Blood, stool and breath tests can find helicobacter infection stomach cancer. Tongue), nose, oesophagus (gullet), ovaries, pancreas, pharynx (throat) and stomach 30 mar 2011 researchers combined the results of dozens past studies were surprised to find smokers had a high risk developing gullet cancer does drinking alcohol cause cancer? Will increase smoking tobacco (doubles cancer). As compared to 29 oct 2011 keywords gastric cancer, cohort study, cigarette smoking experiencing a higher cancer risk due [3]. What are the risk factors for stomach cancer? Cancer cancer causes. What are the risk factors
Views: 59 Don't Question Me
Is Chewing Tobacco Better For You Than Smoking?
 
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Tobacco can cause cancer whether you're smoking or chewing it, but did you know that chewing tobacco can also cause bacterial infections? Why People Who Smoke Look Old - https://youtu.be/bmf6vgQ8TZc Sign Up For The Seeker Newsletter Here - http://bit.ly/1UO1PxI Read More: Want to Stop Smoking? Just Do It! http://www.seeker.com/want-to-stop-smoking-just-do-it-1771064666.html "Smokers who picked a date to give up their addiction entirely versus those who gradually tapered off their smoking were 25 percent more likely to kick their habit, scientists from the Oxford University report in the Annals of Internal Medicine." Chewing tobacco: Not a safe product http://www.mayoclinic.org/healthy-lifestyle/quit-smoking/in-depth/chewing-tobacco/art-20047428 "You can call chewing tobacco by whatever name you want - smokeless tobacco, spit tobacco, chew, snuff, pinch or dip - but don't call it harmless. Whether you use chewing tobacco or other types of smokeless tobacco because you like it or because you think smokeless is a safe way to use tobacco, be forewarned - chewing tobacco can cause serious health problems." Bacteria in smokeless tobacco products may be a health concern https://www.eurekalert.org/pub_releases/2016-08/asfm-bis082516.php "A further danger is that several species of Bacillus, as well as some Stapphylococccus epidermidis and Staphylococcus hominis strains can reduce nitrates to nitrites, which can potentially lead to formation of carcinogenic, tobacco-specific N'-nitrosamines within the tobacco products, said Foley." ____________________ DNews is dedicated to satisfying your curiosity and to bringing you mind-bending stories & perspectives you won't find anywhere else! New videos daily. Watch More DNews on Seeker http://www.seeker.com/show/dnews/ Subscribe now! http://www.youtube.com/subscription_center?add_user=dnewschannel Seeker on Twitter http://twitter.com/seeker Trace Dominguez on Twitter https://twitter.com/tracedominguez DNews on Facebook https://facebook.com/DiscoveryNews DNews on Google+ https://plus.google.com/u/0/+dnews Seeker http://www.seeker.com/ Sign Up For The Seeker Newsletter Here: http://bit.ly/1UO1PxI Written By: Jules Suzdaltsev
Views: 240982 Seeker
How Does Tobacco Affect The Digestive System?
 
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Kicking the addiction could be key to getting your system back on track. The effect of smoking on intestinal inflammation what can be how does affect my stomach and bowel? Quit victoria. Nov 28, 2016 how smoking cigarettes affects your digestive system to have a higher risk of developing crohn's disease than people who do not smoke my stomach? Picture. Nov 13, 2012 tobacco effects the digestive system in many ways. Smoking and the digestive system. Johns hopkins medicine health smoking and the digestive system encyclopedia your naugatuck valley how tobacco effects. How smoking affects your digestive system and what to do about it. Smoking and digestion hemorrhoid information center. Treatment how can nicotine gum help me quit? . People with this disease suffer from pain, severe diarrhea, and intestinal bleeding. If these juices flow backward into your esophagus, or food pipe, they can cause heartburn cigarette smoking causes a variety of life threatening diseases, including lung cancer, how does affect the digestive system all people? . Googleusercontent search. Digestive system smoking and the digestive. Smoking and your digestive system british liver trust. Infections of helicobacter pylori, the leading cause ulcers, according to giving up cigarettes may seem like one hardest things you'll ever do, but it's far nov 16, 2009 no matter what form it takes, smokeless tobacco products allow be absorbed by digestive system or through mucous membranes air we breathe, smoke also enters tract; Therefore, is in order for us better understand how and why smoking affects system, only increases strain on liver eliminate these there use quitting if a person does not honestly believe that cigarette causes many life threatening diseases, including lung cancer, colon entire body. One way it that can cause gallstones. Nicotine and your stomach tummy trouble. Smoking and the digestive tract smoking your system vaping daily. Ways smoking messes up your digestion how to quit. Smoking makes your liver less able to handle drugs and alcohol nov 30, 2016 smoking cigarettes causes a variety of life threatening diseases such as lung cancer, how does affect the digestive system? . By autumne whitis on prezi. Gov digestive smoking system url? Q webcache. Does smoking cause diarrhea? What does do to the digestive system? Smoking has been proven and increase risk of a multitude fatty liver disease are known worsen when person smokes cigarettes can harm your system in many ways. How smoking cigarettes affects your digestive system verywell. It weakens if these juices flow backward into your esophagus, or food pipe, they can cause heartburn smoking harm digestive system in a number of ways. For example, smoking helps cause heartburn and stomach (peptic) ulcers. You can have serious problems when your digestive system changes. Digestive system smoking and the digestive your upmc. Smoking increases the risk of crohn's disease, colon polyps, and pancreatitis, it may increase ga
Views: 370 Question After
Top 10 Cancer Causing Foods You Probably Eat Every Day
 
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Cancer is an abnormal growth of cells with the potential to invade or spread to other parts of the body. There are more than 100 types of cancer, including breast cancer, skin cancer, lung cancer, colon cancer, prostate cancer, and lymphoma. Possible signs and symptoms include a lump, abnormal bleeding, prolonged cough, unexplained weight loss and a change in bowel movements. Many cancers can be prevented by not smoking, maintaining a healthy weight, not drinking too much alcohol, eating plenty of vegetables, fruits and whole grains and by avoiding many cancer causing foods you probably eat every day. Canned Tomatoes - Canned Tomatoes are not good for your health because the cans which is used to pack tomatoes are lined with a product called bisphenol A, BPA, an endocrine disruptor that may mimic or disrupt hormones and increase the risks for breast cancer, prostate cancer, early puberty, metabolic disorders, infertility, and several other problems. Microwave popcorn - Microwave popcorn is one of the most popular snacks in many parts of the world. But there are two safety issues involving the chemicals added into many brands of microwave popcorn. The first stems from the use of diacetyl in artificial butter flavor. Diacetyl appears to damage lungs when it is repeatedly inhaled in vaporized form. The other issue is with the lining of popcorn bags. Genetically modified foods- GMOs are grown using harmful chemicals and, when consumed, can lead to immune system, brain and liver damage. After GMO’s were introduced in 1996, GM vegetables fed to rats caused development of horrifying tumors. Soda Pop - Sodas are loaded with sugar and an empty source of calories that cause weight gain and contribute to the nationwide epidemic of obesity. Drinking large amounts of this rapidly digested sugar causes your blood sugar to spike which can lead to both inflammation and insulin resistance. Hydrogenated oils - Hydrogenated oils are vegetable oils, which cannot be naturally extracted like olive oil, soy or canola oil, they are chemically extracted from vegetables and is again chemically treated to change the smell and taste. This process turns unsaturated fat into a stable solid fat, resulting in trans fatty hydrogenated oil which is considered to be the worst type of fat and is known to cause cancer, heart disease, and immune system problems. Refined sugar and artificial sweeteners - Refined sugar, artificial sweeteners and fructose-rich sweeteners like high-fructose corn syrup are detrimental for your health. These products tend to rapidly spike insulin levels and feed the growth of cancer cells. Farmed salmon - Farmed salmon is nowhere near as healthy as wild salmon, and eating farmed salmon puts you at a higher risk of developing cancer. Farm-raised fish are fed unnatural diets and contaminated with chemicals, antibiotics, pesticides and other known carcinogens found in materials like asbestos. Processed meats or red meat - Processed meats such as ham, sausage and bacon have chemicals and preservatives like sodium nitrates, which make them bad for your health. In addition, processed meat contains excessive salt, which is also not good for you. In a 2008 study published in the Nutrition and Cancer journal, researchers found that processed meat intake might be involved in the etiology of colorectal cancer. Pickled and smoked foods - Pickled and smoked foods are delicious but, at the same time, very harmful to the body. In fact, smoked meats that pick up tar from the smoking process cause extreme harm to your body. Plus, most pickled foods contain nitrates that turn into N-nitroso, which increases your risk of cancer. Alcohol - Drinking too much alcohol is not good for your health and can put you at certain types of developing cancer risks. Regularly drinking a large glass of wine a day can increase the risk of mouth, upper throat, oesophageal also known as food pipe, breast and bowel cancers. When you drink alcohol, it is converted into a toxic chemical called acetaldehyde in your body. This can damage your DNA and stop your cells from repairing that damage, which can lead to various types of cancer.
Views: 13074 Gnxtgroup
What Is A Colon Polyp? Do Polyps Lead To Cancer?
 
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What Is A Colon Polyp? Do Colon Polyps Lead To Colon Cancer? Related videos: Colonoscopy Preparation - Pre-Colonoscopy Diet And Bowel Prep https://youtu.be/DsJEimNO180 Why Colon Cancer Screening Is Important https://youtu.be/FRwli0PXXaw Colon polyps are fleshy growths on the inside the colon lining (see the drawing on the left). Most colon polyps are harmless, but some can develop into colon cancer, which may be fatal when found in its later stages. Colon polyps form when cells divide abnormally, and they can develop anywhere in your large intestine. Very often, there are no symptoms, and most people never even realize they have one (or more). Typically, they're only discovered during a bowel examination (like a colonoscopy). However, some people with colon polyps experience the following. * Rectal bleeding, as sometimes happens with hemorrhoids or minor tears in the anal area. * Change in stool color. Streaks of blood in stools, or very dark stools. But a sudden change in color might also be caused by foods, medications and supplements. * Noticeable changes in bowel habits. Constipation or diarrhea that lasts goes on for 7 days or more may be a symptom of a large colon polyp. * Painful and abdominal discomfort can occur if a large polym partially obstructs the bowel. * Fatigue and shortness of breath may occur due to a condition known as iron deficiency anemia. When polyps cause gradual, unnoticeable bleeding, your body loses some of the iron it needs. Those who are most at risk to develop polyps include these groups. * Anyone over the age of 50. * Anyone with type 2 diabetes that isn't well-controlled. * Individuals who smoke tobacco often or drink a lot of alcohol. * Those who are obesity and exercise infrequently or not at all. * Persons with inflammatory intestinal conditions, such as ulcerative colitis and Crohn's disease. * Anyone who has a family history. If you have a lot of relatives who have had colon polyps or colon cancer, you have a higher chance of getting them. Recent research seems to indicate that, for unknown reasons, African Americans develop polyps and colon cancer more often than other races. Regular screening tests are important, because colon polyps found in the early stages can usually be removed safely and completely.
Views: 207 WS Westwood
Can Colon Cancer Be Prevented?
 
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Colon cancer has many known risk factors, including obesity and smoking. Learn other risk factors and what you can do about them from Dr. Kim. Colon Cancer Answers is a social media show where viewers submit a question and get the answer from an expert. Submit your question now at, http://www.coloncanceranswers.com This information should not be relied upon as a substitute for personal medical advice, diagnosis or treatment. Use the information provided on this site solely at your own risk. If you have any concerns about your health, please consult with a physician.
Views: 1558 Colon Cancer Answers
How can extra body fat cause cancer?
 
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Obesity is the second biggest preventable cause of cancer after smoking. Here's one of our scientists, Dr Sam explaining how extra body fat can cause cancer. For even more information, visit our website: www.cruk.org/obesityandcancer
Views: 1472 Cancer Research UK
Early Warning Signs of Pancreatic Cancer
 
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Early Warning Signs of Pancreatic Cancer Diabetes, especially if it comes on suddenly. Recently, the Mayo Clinic published startling research showing that 40 percent of pancreatic cancer patients had been diagnosed with diabetes one to two years before discovering they had a pancreatic tumor. Researchers believe the diabetes is caused by tumors that simply haven't been detected yet. The problem is, diabetes is very common, and the majority of diabetes isn't pancreatic cancer, so doctors are trying to develop screening tools to tell the difference. Right now, they say family history is an important clue. If you're diagnosed with diabetes that seems to come on suddenly and you have no family history of diabetes, bring this to your doctor's attention and ask for further screening for pancreatic cancer. Yellowing of the eyes or skin. Even a small pancreatic tumor can block the bile duct in the head of the pancreas, causing bile to build up. This causes jaundice. Itchy skin, palms, and soles of feet. A little-known side-effect of jaundice is itchy hands and feet. It's due to a skin reaction to the bilirubin, the yellowish brown liver chemical that causes jaundice. Lack of appetite. An Italian study found that six to eight months before being diagnosed with pancreatic tumors, patients reported a sudden drop in their appetite and a tendency to feel full after eating very little. Changes in taste. In the same Italian study, some of the patients surveyed said they'd suddenly lost their taste for coffee, wine, and smoking. In fact, they said, they felt "disgust" for the smell and taste of coffee and alcohol. Abdominal pain. Pancreatic cancer sufferers remember this pain as a gnawing pain, rather than a sharp cramp or ache, and it radiates toward the back. A characteristic clue: the pain goes away when you lean forward. An enlarged gall bladder. The same blockage of the bile duct that causes jaundice can also cause an enlarged gallbladder, as the bile builds up behind the duct. The good news is that an enlarged gallbladder can be seen on imaging tests, and it may even be possible for a doctor to feel it during a physical exam. Pale, floating, smelly stools. If a pancreatic tumor prevents digestive enzymes from reaching the intestine, the result is an inability to digest fatty foods. So you end up with loose, smelly "floaters" as a result of the excess fat. Doctors say this symptom, in particular, can be an early clue and is too often overlooked. Dark, tarry stools. Bleeding in the upper intestines causes this symptom. Sudden, unexplained weight loss. Weight loss is not always, as many people mistakenly believe, a sign of advanced cancer that's spread to the liver. It can also happen because a lack of pancreatic enzymes is causing fat to pass through the body undigested. New videos everyday! Subscribe our channel ► https://goo.gl/1dVtUS More info at our website ►http://ohmyhealth.info/ Thank you for watching. Don't forget to comment, rate, and share this video. Subscribe for more videos from Intan Farisha. Dreamer Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/ Copyright Disclaimer Under Section 107 of the Copyright Act 1976, allowance is made for "fair use" for purposes such as criticism, comment, news reporting, teaching, scholarship, and research. Fair use is a use permitted. "Fair Use" guidelines: www.copyright.gov/fls/fl102.html
Views: 936120 Intan Farisha
Microwave popcorn causes cancer|Top things that cause cancer|Cancer and foods to avoid
 
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microwave popcorn causes cancer what gives u cancer cancer and foods to avoid canned food and cancer Top Cancer causing foods top things that cause cancer cancer and foods to avoid bread cancer popcorn cancer what food feeds cancer cells Cancer Causing Foods to avoid Subscribe my channel http://bit.ly/dietnutritionyoutube for more videos Cancer is an abnormal growth of cells. There are more than 100 types of cancer, including breast cancer, skin cancer, lung cancer, colon cancer, prostate cancer, and lymphoma. Possible signs and symptoms include a lump, abnormal bleeding, prolonged cough, unexplained weight loss and a change in bowel movements. Many cancers can be prevented by not smoking, maintaining a healthy weight, not drinking too much alcohol, eating plenty of vegetables, fruits and whole grains, not eating too much processed and red meat, and by avoiding many cancer causing foods that we have listed below. Microwave popcorn bags are lined with perfluorooctanoic acid, a compound that has been linked to various types of cancer, including liver, testicular and pancreatic cancer. Canned foods allow you to enjoy your favorite vegetables throughout the year. However, if you are concerned about your health, avoid canned food, especially canned tomatoes. The cans used to pack tomatoes and other foods are lined with a product called bisphenol A, BPA, an endocrine disruptor that may mimic or disrupt hormones and increase the risks for breast cancer, prostate cancer, early puberty, metabolic disorders, infertility, and several other problems. Farmed salmon is nowhere near as healthy as wild salmon, and eating farmed salmon puts you at a higher risk of developing cancer. Farm-raised fish are fed unnatural diets and contaminated with chemicals, antibiotics, pesticides and other known carcinogens found in materials like asbestos. Hydrogenated oils are vegetable oils, which cannot be naturally extracted like olive oil, soy or canola oil, they are chemically extracted from vegetables and is again chemically treated to change the smell and taste. This process turns unsaturated fat into a stable solid fat, resulting in trans fatty hydrogenated oil which is considered to be the worst type of fat and is known to cause cancer, heart disease, and immune system problems. Potato chips are deep-fried in temperatures above 120 degrees Celsius, which causes them to create a material called acrylamide, a well-known carcinogen found in cigarettes. Genetically modified foods (GMOs) are a rapidly growing industry and have made their way into the majority of our foods like corn, potatoes, grains and soybeans. Such food products are grown using harmful chemicals and, when consumed, can lead to immune system, brain and liver damage. Refined sugar, artificial sweeteners and fructose-rich sweeteners like high-fructose corn syrup are not good for your health. These products tend to rapidly spike insulin levels and feed the growth of cancer cells. Refined White flour contains excess carbohydrates that are not good for your health and even increase the risk of cancer. During the milling process, white flour is bleached with chlorine gas, which is highly toxic for the body. Processed meats such as ham, sausage and bacon have chemicals and preservatives like sodium nitrates, which make them bad for your health. In addition, processed meat contains excessive salt, which is also not good for you. Pickled and smoked foods are delicious but, at the same time, very harmful to the body. In fact, smoked meats that pick up tar from the smoking process cause extreme harm to your body. Plus, most pickled foods contain nitrates that turn into N-nitroso, which increases your risk of cancer 10 Cáncer causando alimentos que evitar todos los días 10 Krebs verursacht Lebensmittel, um jeden Tag zu vermeiden 10 Cancer Causing Foods per evitare ogni giorno 食物が毎日避ける原因となるがん 10癌症导致食物避免每一天 10 Cancer causant des aliments pour éviter chaque jour Rac cauzând alimentele pentru a evita fiecare zi 매일 음식을 피하게하는 암 Cancer causant des aliments pour éviter chaque jour Cancro causando cibi per evitare ogni giorno
Views: 411 Diet and Nutrition
Mouth Cancer Pictures from Smoking - Oral Cancer Symptoms and Causes
 
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Our Video Topic: Mouth Cancer Pictures from Smoking - Oral Cancer Symptoms and Causes Mouth cancer, or oral cancer, can occur anywhere in the mouth, on the surface of the tongue, the lips, inside the cheek, in the gums, in the roof and floor of the mouth, in the tonsils, and in the salivary glands. What Are the Symptoms of Oral Cancer? The most common symptoms of oral cancer include: A sore that doesn't heal A sore that bleeds A growth, lump or thickening of the skin or lining of your mouth Loose teeth Poorly fitting dentures Tongue pain Jaw pain or stiffness Difficult or painful chewing Difficult or painful swallowing Sore throat Causes of mouth cancer Cancer results when a genetic mutation instructs cells to grow without control. Untreated, oral cancer will start in one part of the mouth, then spread to other parts of the mouth, to the head and neck, and the rest of the body. Mouth cancers typically start in the squamous cells that line the lips and the inside of the mouth. This is called squamous cell carcinoma. The exact cause of the mutations is unknown, but there is evidence that certain risk factors increase the chance of mouth cancer developing. Risk factors for mouth cancer Tobacco and alcohol use are prominent risk factors for mouth cancer. Smokers are three times more likely than nonsmokers to develop mouth cancer, and people who smoke and drink alcohol have up to 30 times higher risk than those who do not smoke and drink. Other risk factors include: Ultraviolet exposure on the lips, from the sun, sunlamps, or sunbeds A diet rich in red meat, processed meat, and fried foods Gastro-esophageal reflux disease (GERD), a digestive condition where acid from the stomach leaks back up to the gullet Human papillomavirus (HPV) infection Prior radiation treatment, or radiotherapy, in the head, neck, or both Regularly chewing betel nuts, a popular habit in some parts of Southeast Asia Exposure to certain chemicals, especially asbestos, sulfuric acid, and formaldehyde Subscribe our channel: https://goo.gl/gZH38F Music no-copyrights by Dj Quads: Soundcloud - https://soundcloud.com/aka-dj-quads Disclaimer: The materials and the information contained on Sheryl Elanda channel are provided for general and educational purposes only and do not constitute any legal, medical or other professional advice on any subject matter. These statements have not been evaluated by the FDA and are not intended to diagnose, treat or cure any disease. Always seek the advice of your physician or other qualified health provider prior to starting any new diet or treatment and with any questions you may have regarding a medical condition. If you have or suspect that you have a medical problem, promptly contact your health care provider. -~-~~-~~~-~~-~- Please watch: "Jesus Tattoos on Arm (2018) - Christian Tattoo Design Ideas" https://www.youtube.com/watch?v=gI9qxEIbJGE -~-~~-~~~-~~-~-
Views: 16366 Sheryl TV
Treatment For Colorectal Cancer
 
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https://askthenurseexpert.com/category/colorectal-cancer https://askthenurseexpert.com/natural-healing-cancer/ ------------------------------------------------------------------------------------------------------- Tip number 1. Get Screened Getting regular screening tests for colon cancer is the single best way to protect yourself from the disease. It can catch cancer early, when it’s most treatable, and help prevent the disease by finding abnormal growths called polyps that can turn into cancer. Tip number 2. Maintain a Healthy Weight Except for smoking, nothing else raises the overall risk of cancer more than being overweight. Tip number 3. Do not Smoke On top of raising the risk of serious diseases like heart disease, stroke and emphysema, smoking is a major cause of at least 14 different cancers, including colorectal cancer. Tip number 4. Be Physically Active Physical activity is known to reduce the risk of colorectal cancer even in individuals with increased BMIs. In other words, physical activity is an independent protective factor that you can implement in your life today regardless of your weight concerns. Tip number 5. Drink Only Moderately, if at All Alcohol is a strange thing when it comes to health. It is heart-healthy in moderation but can increase the risk of colon and other cancers at even low levels. Tip number 6. Limit Red Meat, Especially Processed Meat A diet high in red meat consumption is significantly linked to an increased risk for colorectal cancer. Eating too much red meat like steak, hamburger and pork increases the risk of colon cancer. And processed meats like bacon, sausage and bologna raise risk even more. Tip number 7. Consider a Multivitamin With Folate A daily multivitamin is a good nutrition insurance policy that can also help protect against colorectal cancer. Tip number 8. Boost Vegetable Intake Out of all understood lifestyle factors which prevent against cancer growth in the colon or rectum, increasing your vegetable intake might be the single most important prevention strategy you can adopt. Diets high in cooked green vegetables are loaded in nutrients such as vitamin C which are often deficient in colorectal cancer patients. Tip number 9. An Apple a Day Apples are a great source of dietary fiber, vitamins, and minerals, as well as phytochemicals like carotenoids, which provide pigmentation. It may not be the single most powerful fruit but it does have chemoprotective properties against colorectal cancer. The antioxidant profile of apples packs a weighty punch at combating free radicals and cellular damage. Tip number 10. Berry Consumption One of the greatest strategies to prevent against colorectal cancer is to consume a variety of colorful berries. More than 20 types of berries have shown incredible chemoprevention abilities in defending against colorectal cancer.
Colorectal Cancer
 
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Subscribe to this channel: https://www.youtube.com/channel/UCKDwY2bhQtcMUZ3UFdN3Mng?sub_confirmation=1 Other Gastroenterology Lectures: https://www.youtube.com/playlist?list=PLfBFwAwues0mLY9P-g7s3zl97G9kYgwa2 Colorectal cancer (CRC), also known as bowel cancer and colon cancer, is the development of cancer from the colon or rectum (parts of the large intestine). A cancer is the abnormal growth of cells that have the ability to invade or spread to other parts of the body. Signs and symptoms may include blood in the stool, a change in bowel movements, weight loss and feeling tired all the time. Most colorectal cancers are due to old age and lifestyle factors, with only a small number of cases due to underlying genetic disorders. Some risk factors include diet, obesity, smoking and lack of physical activity. Dietary factors that increase the risk include red and processed meat as well as alcohol. Another risk factor is inflammatory bowel disease, which includes Crohn's disease and ulcerative colitis. Some of the inherited genetic disorders that can cause colorectal cancer include familial adenomatous polyposis and hereditary non-polyposis colon cancer; however, these represent less than 5% of cases. It typically starts as a benign tumor, often in the form of a polyp, which over time becomes cancerous. Bowel cancer may be diagnosed by obtaining a sample of the colon during a sigmoidoscopy or colonoscopy. This is then followed by medical imaging to determine if the disease has spread. Screening is effective for preventing and decreasing deaths from colorectal cancer. Screening, by one of a number of methods, is recommended starting from the age of 50 to 75. During colonoscopy, small polyps may be removed if found. If a large polyp or tumor is found, a biopsy may be performed to check if it is cancerous. Aspirin and other non-steroidal anti-inflammatory drugs decrease the risk. Their general use is not recommended for this purpose, however, due to side effects. Treatments used for colorectal cancer may include some combination of surgery, radiation therapy, chemotherapy and targeted therapy. Cancers that are confined within the wall of the colon may be curable with surgery, while cancer that has spread widely are usually not curable, with management being directed towards improving quality of life and symptoms. The five-year survival rate in the United States is around 65%. The individual likelihood of survival depends on how advanced the cancer is, whether or not all the cancer can be removed with surgery and the person's overall health. Globally, colorectal cancer is the third most common type of cancer, making up about 10% of all cases. In 2012, there were 1.4 million new cases and 694,000 deaths from the disease. It is more common in developed countries, where more than 65% of cases are found. It is less common in women than men. The signs and symptoms of colorectal cancer depend on the location of the tumor in the bowel, and whether it has spread elsewhere in the body (metastasis). The classic warning signs include: worsening constipation, blood in the stool, decrease in stool caliber (thickness), loss of appetite, loss of weight, and nausea or vomiting in someone over 50 years old. While rectal bleeding or anemia are high-risk features in those over the age of 50, other commonly described symptoms including weight loss and change in bowel habit are typically only concerning if associated with bleeding. Colorectal cancer is a disease originating from the epithelial cells lining the colon or rectum of the gastrointestinal tract, most frequently as a result of mutations in the Wnt signaling pathway that increase signaling activity. The mutations can be inherited or acquired, and most probably occur in the intestinal crypt stem cell. The most commonly mutated gene in all colorectal cancer is the APC gene, which produces the APC protein. The APC protein prevents the accumulation of β-catenin protein. Without APC, β-catenin accumulates to high levels and translocates (moves) into the nucleus, binds to DNA, and activates the transcription of proto-oncogenes. These genes are normally important for stem cell renewal and differentiation, but when inappropriately expressed at high levels, they can cause cancer. While APC is mutated in most colon cancers, some cancers have increased β-catenin because of mutations in β-catenin (CTNNB1) that block its own breakdown, or have mutations in other genes with function similar to APC such as AXIN1, AXIN2, TCF7L2, or NKD1. more: https://en.wikipedia.org/wiki/Colorectal_cancer
ये लक्षण नजर आए तो समझो  गले का  केंसर  है | If you see these symptoms understand Esophagea l Cancer
 
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Views: 200177 Incursion Information
Processed Meat Causes Colon Cancer. Sorry, Chickens. ;(
 
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So the International Agency for Research on Cancer (IARC), part of the World Health Organization (WHO), just released a report on meat consumption and cancer risk and have determined that meat totally causes cancer...except they totally didn't. Let's look at what the monograph actually says, as well as the effect it may have on animal suffering. ----------------------- *References* IARC Monographs evaluate consumption of red meat and processed meat https://www.iarc.fr/en/media-centre/pr/2015/pdfs/pr240_E.pdf Bad news for red meat is bad news for chickens http://www.theveganrd.com/2011/08/bad-news-for-red-meat-is-bad-news-for-chickens.html Processed meat and cancer link: Three charts that explain everything you need to know http://www.independent.co.uk/life-style/health-and-families/health-news/cancer-definitely-caused-by-processed-meat-what-you-need-to-know-a6709266.html Q&A on the carcinogenicity of the consumption of red meat and processed meat http://www.who.int/features/qa/cancer-red-meat/en/ ----------------------- *Support a rational vegan community* https://philosophicalvegan.com/ Twitter: http://twitter.com/unnaturalvegan Instagram: https://instagram.com/unnaturalvegan Patreon: https://www.patreon.com/unnaturalvegan
Views: 23403 Unnatural Vegan
Colon or colorectal cancer begins in the large intestine
 
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Colon cancer Colon or colorectal cancer begins in the large intestine (colon) or rectum (the final part of the colon). Other cancers can affect the colon. These include lymphoma, carcinoid tumors, melanoma, and sarcomas. These are rare. For purposes of this article, the term colon cancer refers only to colon carcinoma. Causes In the United States, colorectal cancer is one of the leading causes of cancer death. However, timely diagnosis can often lead to a complete cure. Almost all colon cancers begin in the lining of the colon and rectum. When doctors talk about colorectal cancer, this is usually what they are referring to. There is no single cause for colon cancer. Almost all colon cancers begin as non-cancerous (benign) polyps, which slowly develop into cancer. You are at increased risk of colon cancer if: He is over 60 years old. It is of Afro-American or Eastern European origin. It consumes many red or processed meats. He has colorectal polyps. You have inflammatory bowel disease (Crohn's disease or ulcerative colitis). You have a family history of colon cancer. She has a personal history of breast cancer. Some hereditary diseases also increase the risk of colon cancer. One of the most common is called familial adenomatous polyposis (FAP). What you eat may play a role in the risk of developing this type of cancer. Colon cancer may be associated with high-fat, low-fiber diets and high consumption of red meat. Some studies have found that the risk is not reduced if you switch to a diet rich in fiber, so this link is still unclear. Smoking cigarettes and drinking alcohol are other risk factors that predispose to colorectal cancer. symptom Many cases of colon cancer have no symptoms. If there are symptoms, the following may indicate this type of cancer: Sensitivity and abdominal pain in the lower abdomen. Blood in the stool. Diarrhea, constipation, or other changes in bowel movements. Thin stools. Weight loss for no known reason. Tests and exams Through screening, colon cancer can be detected before symptoms develop. This is the time when it is most curable. Your doctor will perform a physical exam and put pressure on the abdominal area. The physical examination rarely shows any problem, although the doctor may feel an abdominal bulge (mass). A rectal examination may reveal the presence of a mass in people with rectal cancer but not colon cancer. A fecal occult blood test (FOBT) can detect small amounts of blood in your stool. This could suggest colon cancer. A sigmoidoscopy or more likely a colonoscopy will be done to evaluate the cause of the blood in the stool. Colon culture Only a complete colonoscopy can see the entire colon. This is the best screening test for colon cancer. Blood tests may be done for people who have been diagnosed with colorectal cancer, including: Complete blood count (CBC) or complete blood count for anemia Liver function tests If you are diagnosed with colorectal cancer, you will have more tests to see if it has spread. This is called staging. CT scans or magnetic resonance imaging of the abdomen, pelvic area, chest (chest), or brain can be used to stage (stage) cancer. Sometimes PETs are also used. The stages of colon cancer are: Stage 0: Very early cancer in the innermost layer of the intestine. Stage I: The cancer is in the inner layers of the colon. Stage II: Cancer has spread through the muscular wall of the colon. Stage III: Cancer has spread to the lymph nodes. Stage IV: Cancer has spread to other organs outside the colon. Blood tests to detect tumor markers, such as carcinoembryonic antigen (ACE), can help your doctor monitor you during and after treatment. Stages of cancer Treatment Treatment depends on many factors, such as the stage of the cancer. Treatments may include: Surgery to remove the tumor Chemotherapy to destroy cancer cells Radiation therapy to destroy cancerous tissue Targeted therapy to prevent cancer from growing and spreading SURGERY Stage 0 colon cancer can be treated by removing the tumor. This is often done through a colonoscopy. For stage I, II and III cancer, major surgery is needed to remove the part of the colon that has the cancer. This surgery is called colon resection (colectomy). CHEMOTHERAPY Almost all people with stage III colon cancer receive chemotherapy after surgery for 6 to 8 months. This is called complementary chemotherapy. Although the tumor was removed, chemotherapy is given to treat any remaining cancer cells. Chemotherapy is also used to improve symptoms and prolong survival in people with stage IV colon cancer. You may only get 1 type of drug or a combination of these.
Views: 1065 Fight against cancer
Colorectal Cancer Screening - Petar Vukasin, MD
 
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The risk of developing colorectal cancer rises after the age of 50. Risk factors include having colorectal polyps, a family history of colorectal cancer, eating a high fat diet or smoking. We went to Arcadia, California and spoke to Dr. Petar Vukasin at Methodist Hospital about the importance of screening.
Views: 27 DocsTalk
Colorectal Cancer: An overview
 
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An overview of the epidemiology, pathology, symptoms, diagnosis, and treatment of colorectal cancers. Colorectal cancers are more common in older people and those with a family history. Red meat, obesity, cigarette smoking and alcohol are known to be risk factors. The vast majority of colorectal cancers are adenocarcinomas, and over 60% of cancers are found in the rectum or sigmoid colon. Diagnosis is by means of colonoscopy and biopsy, CT and MRI. Treatment options include surgery, radiotherapy, chemotherapy and targeted therapies.
Colon Cancer: Pathology, Symptoms, Screening, Cause and Risk Factors, Animation
 
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Colorectal cancers: pathology, symptoms, screening tests, causes, inherited forms, risk factors. Perfect for patient education. This video and other related images/videos (in HD) are available for instant download licensing here : https://www.alilamedicalmedia.com/-/galleries/images-videos-by-medical-specialties/gastroenterology-digestive-diseases ©Alila Medical Media. All rights reserved. Voice by: Ashley Fleming Support us on Patreon and get FREE downloads and other great rewards: patreon.com/AlilaMedicalMedia All images/videos by Alila Medical Media are for information purposes ONLY and are NOT intended to replace professional medical advice, diagnosis or treatment. Always seek the advice of a qualified healthcare provider with any questions you may have regarding a medical condition. Colon cancer, commonly grouped together with colorectal cancer, is cancer of the large intestine – the final portion of the digestive tract. It is the most common of all gastrointestinal cancers. Colon cancer usually starts from a small growth called a polyp. Polyps are very common, but most polyps do NOT become cancers. Polyps can be of various types, some of which are more likely to develop into malignant tumors than others. Early-stage colon cancer generally produces NO symptoms. Advanced-stage symptoms VARY depending on the location of the tumor, and may include: changes in bowel habits that PERSIST for weeks; blood in stool; abdominal pain and discomfort; constant feeling that the bowel doesn't empty completely; fatigue; and unexplained weight loss. EARLY detection is the key to prevent colon cancer. Because a PRE-cancerous polyp usually takes YEARS to develop into a malignant tumor, colon cancer can be EFFECTIVELY prevented with regular screening. There are 2 major types of screening tests: - Stool-based tests: stool samples are examined for signs of cancer, such as blood and mutated DNA. These tests are NON-invasive but LESS effective and need to be done more often. - VISUAL screening, such as colonoscopy, is more reliable and can be done every 5 or 10 years. Colonoscopy uses a long, flexible tube equipped with a camera and light, to VIEW the entire colon. If polyps or abnormal structures are found, surgical tools are passed through the tube to remove polyps or take tissue samples for analysis. Typically, any polyps found in the colon are removed during colonoscopy and examined for pre-cancerous changes, known as dysplasia. If high-grade dysplasia is detected, a follow-up colonoscopy is required to monitor the condition. Colorectal cancers are caused by MUTATIONS that INcrease the rate of cellular division. Some of these mutations can be INHERITED from parents. Examples of inherited colorectal cancers include: - Familial adenomatous polyposis, or FAP: a condition caused by mutations in the APC gene. The APC protein acts as a tumor SUPPRESSOR, keeping cells from growing and dividing too fast. Mutations in APC result in UNcontrolled cell division, causing HUNDREDS of polyps to grow in the colon. FAP patients usually develop colon cancer by the age of 40. - Lynch syndrome: another inherited condition caused by changes in genes that normally help REPAIR DNA damages. A FAULTY DNA repair results in INcreased rate of mutations. Patients are at high risks of colorectal cancer as well as other types of cancers. In most cases, however, the mutations that lead to cancer are ACQUIRED during a person’s life rather than being inherited. The early event is usually a mutation in the same APC gene that is responsible for FAP. While FAP is a RARE condition, APC mutations are VERY COMMON in SPORADIC colorectal cancers. Apart from genetic predisposition, other risks factors for colon cancer include: aging, high-red meat and low-fiber diets, obesity, alcohol use, smoking, diabetes, and inflammatory intestinal conditions, such as ulcerative colitis and Crohn's disease.
Views: 2165 Alila Medical Media
5 EARLY SIGNS AND SYMPTOMS OF COLON CANCER
 
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5 EARLY SIGNS AND SYMPTOMS OF COLON CANCER. Colon cancer is one of the most common type of cancers. This is often described as a silent killer as it is usually diagnosed too late for treatment. However, these signs are early indication that you just might have a colon cancer. 1. Fatigue Cancer cells consume energy and cause blood loss. If you have a healthy routine, yet feeling tired constantly, you might want to consult your doctor right away. 2. Stomach cramps If your cramps keep recurring, this might be a sign that cancer cells are starting to form in your colon. 3. Irregular Bowel Movements We should be paying attention with the frequency, consistency and appearance of our bowel movements. 4. Sudden weight loss This is a main symptoms we all have to pay attention to. If you notice a sudden drop in your weight, immediately consult a doctor. 5. Blood in Stool Although there can be many reasons for bleeding in the rectum, this can be cause mainly by colon cancer. How to prevent colon cancer: 1. Eat fruits and vegetables regularly to improve digestive system. 2. Exercise regularly. 3. Maintain healthy weight. 4. Avoid smoking and drinking alcohol.
Views: 20742 Trending Updates
Processed Meat Can Cause Cancer According to New Study (WHO)
 
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(CNN) - The World Health Organisation (WHO) released a report Monday which placed processed meats, including bacon and sausages, in the same category as smoking and asbestos for causing cancer. Processed meat causes cancer, says WHO The report revealed that as little as two slices of bacon can increase the risk of colorectal (bowel) cancer by 18%. More on the Story: http://cnn.it/1PQ7PCZ Follow us on: https://www.facebook.com/2scoopnews https://twitter.com/2ScoopNews
Views: 99 2 Scoop News
What Other Foods May Increase The Risk Of Colorectal Cancer?
 
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Of highly refined sugar containing foods are likely to reduce risk of colon cancer, 25 apr 2016 your getting colorectal cancer increases as you get older. 10 ways to help reduce your risk of colon cancer. A diet that is high in red meats (such as beef, pork, lamb, or liver) and processed hot dogs some luncheon meats) can raise your colorectal cancer risk 28 feb 2017 diets include lots of vegetables, fruits, whole grains have been linked with a decreased colon. Jul 2017 certain types of diets. Get regular exercise others, such as obesity, smoking, diet and other lifestyle choices, may be syndromes that increase the risk of developing colorectal cancer include some people with several factors never develop cancer, while others increases get older. These foods seem to have a protective effect against colorectal cancer, likely as the 6 aug 2017 discover dietary link colon cancer & how you can correct it by or another high fat diet, then may inadvertently be increasing your at increased risk for developing if drink alcohol, diet in and calories low fiber, fruits vegetables has been numerous polyps including adenomas, hyperplastic polyps, other types of addition, content meat animal products increases rich plant based significantly reduce. Colorectal cancer risk factors american society colon rectal risks. Here are 10 lifestyle changes that may be of benefit in colorectal cancer risk reduction among other cancers with increasing as alcohol intake increases. Inflammatory that may contribute to an increased risk of colorectal cancer include a diet low in fruit and vegetables 23 feb 2016 cancerous cells can travel other parts the body. Eat run is your diet increasing colon cancer risk colorectal factors cleveland clinic. Html url? Q webcache. The typical western diet is most common, the risk of colon cancer in these people increases significantly factors that may increase your include pay particular attention to who eat a very low fruits and vegetables have higher it can also damage liver, solubility other causing chemicals, level estrogen, women soy foods reduce breast if runs family, bit more could help 1 aug 2016 you be at for colorectal cancer? Learn from webmd about like family history, history gi disorders, find out what causes bowel cancer, including lifestyle medical but there are some developing see data associated with increased risk, decreased or no. Risk for colon cancer. Six ways to lower your risk for colon cancer. Nutrition and colon cancer the johns hopkins center. Eat less red meat (beef, pork, or lamb) and processed meats (hot dogs some luncheon meats), which have been linked with an increased risk of colon cancer. A diet rich in fruits and vegetables low red meat may help reduce the risk of colorectal cancer intake appears to increase risk, but protein sources other than do not elevate even occurrence colon. Colon cancer symptoms and causes mayo clinic. Omega 3 fats have protective properties against cancer and all the other 4 mar 2014
Bacon, Ham & Sausage - Set To Be Classed Alongside Cigarettes As Cancer-causing
 
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According to the World Health Organization, Processed meats such as bacon and ham do cause cancer. 50g of processed meat a day now increases the chance of developing colorectal cancer by 18%. The World Cancer Research Fund (WCRF) has warned for a number of years that there is 'strong evidence' that eating a ridiculous amount of red meat can cause bowel cancer. Meat does have health benefits. Red meat for instance is a good source of protein and provides vitamins and minerals, such as iron and zinc. However, Processed meats which have been modified (smoked, or salted for preservation), either to increase shelf-life or alter flavour are the problem. These additions increase the risk of cancer benefits.
Views: 1171 nollygrio
Does Processed and Red Meat Really Cause Cancer?
 
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Do you have to worry about eating processed and red meat? With the World Health Organization releasing a report saying that processed and red meat cause cancer (specifically bowel cancer), we're digging into the science behind their report. Do you have to worry about eating processed and red meat? Will processed and red meat cause cancer if you eat it? Evidence points to yes, but the way in which this has been reported by the media is wrong. Be sure to watch this video and be sure to subscribe to sciBRIGHT! https://www.facebook.com/sciBRIGHT https://twitter.com/sciBRIGHT
Views: 1502 sciBRIGHT
CAUSES OF COLORECTAL CANCER
 
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In most cases, it's not clear what causes colon cancer. Doctors know that colon cancer occurs when healthy cells in the colon develop errors in their DNA. Healthy cells grow and divide in an orderly way to keep your body functioning normally. Factors that may increase your risk of colon cancer include: 1. Older age. The great majority of people diagnosed with colon cancer are older than 50. Colon cancer can occur in younger people, but it occurs much less frequently. 2. African-American race. African-Americans have a greater risk of colon cancer than do people of other races. 3. A personal history of colorectal cancer or polyps. If you've already had colon cancer or adenomatous polyps, you have a greater risk of colon cancer in the future. 4. Inflammatory intestinal conditions. Chronic inflammatory diseases of the colon, such as ulcerative colitis and Crohn's disease, can increase your risk of colon cancer. 5. Inherited syndromes that increase colon cancer risk. Genetic syndromes passed through generations of your family can increase your risk of colon cancer. These syndromes include familial adenomatous polyposis and hereditary nonpolyposis colorectal cancer, which is also known as Lynch syndrome. 6. Family history of colon cancer. You're more likely to develop colon cancer if you have a parent, sibling or child with the disease. If more than one family member has colon cancer or rectal cancer, your risk is even greater. 7. Low-fiber, high-fat diet. Colon cancer and rectal cancer may be associated with a diet low in fiber and high in fat and calories. Research in this area has had mixed results. Some studies have found an increased risk of colon cancer in people who eat diets high in red meat and processed meat. 8. A sedentary lifestyle. If you're inactive, you're more likely to develop colon cancer. Getting regular physical activity may reduce your risk of colon cancer. 9. Diabetes. People with diabetes and insulin resistance may have an increased risk of colon cancer. 10. Obesity. People who are obese have an increased risk of colon cancer and an increased risk of dying of colon cancer when compared with people considered normal weight. 11. Smoking. People who smoke may have an increased risk of colon cancer. 12. Alcohol. Heavy use of alcohol may increase your risk of colon cancer. 13. Radiation therapy for cancer. Radiation therapy directed at the abdomen to treat previous cancers may increase the risk of colon cancer. Article Credit: http://www.mayoclinic.org/diseases-conditions/colon-cancer/symptoms-causes/dxc-20188239 Subscribe: https://www.youtube.com/channel/UCkVKbsi4wOka3tK0IWPFKRA/videos
Views: 11 Disease Fact